While Los Angeles isn't particularly known for its Vietnamese cuisine there are still a number of great spots that you can try. The Banh Mi is a classic Vietnamese sandwich with meat and pickled veggies served on a french roll. It's simple, but delicious when done right. Check out our list of top tier places to get Banh Mi in Los Angeles.
The echo park bar scene is eclectic and pulsing with life on the weekends. On this side of the Sunset strip, you'll find a cluster of dives with a few dance clubs and trendy places mixed in. Combine that with several really good late night eateries and reliable street vendors and you've got all the makings for a good night out. Pre-game at the Gold Room, before dancing it up at the Short Stop, then…
If you've been in Los Angeles for some time, you'll know that the nightlife differs from neighborhood to neighborhood. On the eastside, you can find a good mix of dives, trendy spots, and sports bars. Here's our top pick of Silverlake bars to check out when you're in the mood for a good time.
After 30 years in operation, fast-casual restaurant franchise, Wing Zone, frequented by chicken wing and tender enthusiasts for its vast array of flavors and combos, is officially announcing that their first west coast location is gearing up to begin dishing out orders through third-party delivery apps in the Los Angeles area. Wing Zone in Los Angeles can be ordered directly through the following food delivery services: DoorDash ezCater Grubhub Postmates Uber Eats WingZone.com The entrance…
While events and parties are returning, charcuterie is becoming one of the biggest food trends this year. But what on Earth is charcuterie and why is it so popular? Charcuterie board is a French term for an assortment of meats, cheese, bread, olives, fruits, nuts and more. Cherie and Daniel, the owners of a charcuterie company Luxe Bites LA, explain that charcuterie is not only a way but also the art of serving food, that’s…
According to the National Restaurant Association, the restaurant industry is 1 million jobs below where it should be before the pandemic. That’s why, Indeed, the world’s number one job site, and OpenTable, the world's leading provider of online restaurant reservations, recently announced the launch of Interview Days: Restaurant Jobs. This month-long U.S. hiring initiative, which began on October 1st and aims to accelerate the recovery of the food and beverage industry by providing free hiring tools to…
Piñazza, a gamified NFT project that financially supports mental health charities, recently launched the first series of its two-part NFT drop. The Piñazza Piñas launched on Aug 26th exclusively on www.pinazza.fun. Everyone who mints a Piña will receive a free future airdrop of a Piñazza Pizza NFT. Collectors are encouraged to mix, match, and pair. Owners get 2 opportunities to receive a rare drop and ability to trade up with the community to create hilarious…
Last week, George Dickel celebrated the launch of Dickel Bourbon in Los Angeles, featuring General Manager and Distiller Nicole Austin and singer/songwriter Nikki Lane. Guests at the outdoor event sipped on signature cocktails, such as a Salted Caramel Old Fashioned and a First Crush. Austin spoke to guests about the important new launch, as well as how Dickel Bourbon fits in with an already accomplished, delicious and affordable portfolio of George Dickel Whisky. Afterward, country…
A good cup of coffee (or three) is our saving grace on a busy day. It helps keep us energized, focused and ready for whatever the day has ahead. While you may be tempted to run to Starbucks for a quick caffeine haul, I have a coffee brand that you will want to stock up on for your midday pick-me-up Nora’s Naturals Coffee, founded by performance enhancement and nutrition specialist Nora Tobin, is a single origin…
KCRW Music has teamed up with Good Food to present Sound Bites, a series of three, free, virtual events about the intertwined worlds of food and music. The series explores important questions with luminaries from these ever-evolving sectors. After a year of missing restaurant culture and live performances, where are we now? What does the future hold for two of our favorite things in life? The inaugural Sound Bites features Good Food’s Evan Kleiman and…